Peach Margarita Bread

Printable Recipe
In mixer bowl:

2  1/4 cups flour

3 tablespoons sugar

1 tablespoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

Mix on "stir" speed a few seconds, then add:

2 tablespoons olive oil

12 oz. Mike's Peach Margarita alcoholic beverage (flavored beer, you know, like Mike's hard lemonade)

Beat on speed 2 for a couple of minutes until all ingredients are blended. 

Pour into an 8 inch loaf pan (it makes a small loaf, I doubled it and made two -- I don't think you would want to double it and put it in a larger loaf pan because it might not get done enough in the middle).  

Bake at 400 degrees, 45 minutes.  Cool well before serving and slice with a sharp bread knife.